A meat grinder is one of the most important appliances in a modern day kitchen. It is used for fine chopping, also known as mincing of meat, fish, vegetables, or other similar food.
Meat grinders were first used back in the nineteenth century. Initially, it was a hand operated tool, but presently, the most convenient and widely used form of the tool is the electric meat grinder.
The procedure for using a meat grinder is quite simple and easy.
The food item that needs to be minced is first placed into a funnel. Then, the item goes into a screw conveyor, which may be manual or electronic.
At the end of the conveyor, there is an opening through which the minced meat/food item comes out of the machine.
Pro-Cut KG22WSS Meat Grinder
The Pro-Cut KG22WSS meat grinder is the best of its kind. The machine has a 1 horsepower motor, with high torque, which makes the product durable. It has all steel gears which make it a better product than others. Throat diameter of the grinder is 5.5”x 6.5”. The funnels have a 3” x 4” auger inlet. This provides the user with the facility of fast feeding, with minimum or no forcing required.
The grinder has a three hole guard. This makes it highly efficient. Another benefit of this feature is that it keeps throat free of hands.
A faster grinding is provided by this grinder which is a result of its washer less design. This new feature also helps in reducing the friction offered.
Overall, it is a low maintenance product.
The manufacturer claims the grinder to have a long life. The reason behind this may be the grinder’s stainless steel elements, like the head stock and also the screw.
Features
- Designed for daily commercial use, with a robust 1 HP motor, and a gear driven always lubricated transmission.
- It has stainless steel elements. This results in a long life.
- Being able to plug it into any regular household outlet.
- Includes a plate, a stomper and a grinding knife.
- Equipped with a permanently attached safety guard over the feeding area that ensures safety without affecting grinding capacity or performance of the grinder.
Pros
- Durable.
- Made with stainless steel.
- Can be plugged into any outlet.
Cons
- Not portable.
Overall Ratings- 4.5/5 stars.
American Eagle AE-G22N Food Machinery 1.5HP #22 Commercial Stainless Steel Meat Grinder
This amazing product has a patented design. It includes various accessories in the package.
The pricing of this product has been done very smartly, making them one of the most recommended meat grinders by food professionals.
All components are 100% stainless steel, hence making cleaning super easy.
This meat grinder is driven by a 100% metal gear and also features a 1.5HP motor. With the help of this high power motor, that works mutually with its 22 grinder heads; this meat grinder can grind the hardest forms of meats quite easily and effortlessly.
This meat grinder also provides 100% food safety, all thanks to its sealed transmission, which stays permanently lubricated. All of these amazing features allow the user to enjoy trouble free service.
The product provides operational reliability, resulting from its high quality electric components, and its well designed wiring.
The package includes a meat pusher, a stainless steel feeder pan with dimensions 16x12x3, grinding plates that are 6mm and 8mm in measurement, a sausage stuffing tube, and a stainless steel knife.
Uses standard 115V/60Hz/1 Phase power.
Features
- Stainless steel grinder head and housing with no sharp edges, which makes cleaning easier.
- Permanently lubricated and sealed metal gear requires no maintenance.
- Reduces food waste with the help of its patented rifled chamber design with quick pass auger.
- 1.5HP motor, standard 12 hubs can power optional accessories.
Pros
- 100% Stainless steel.
- For extra safety, feed chamber opening measures 2.5cm in diameter.
- Small in size.
Cons
- Manually operated, hence all work is required to be done by the user.
Overall Ratings- 4/5 stars.
LiBai Meat Cuber Tenderizer Machine
The LiBai Meat Cuber Tenderizer is the ideal machine to make tough meat into delicious, salable product. It is designed ideally for heavy duty. This indicates that there are no plastic gears.
It is a much better option than a manual meat cuber, since it softens meat in no time and gives much better results.
Cleaning can become an issue in all meat grinders. However, with this meat grinder one can disassemble the parts of this meat grinder so as to keep the product clean.
The knives of this grinder feature a dual rotating ability. This feature helps in stabbing and cutting through very rubbery meat easily and also weaves both sides of the meat right away.
The product’s attractive design makes it ideal for all purposes like open commercial kitchen, or even for keeping it on your home kitchen counter top so as to make your kitchen look more modern and sophisticated, with the help of this meat grinder’s compact design.
Package includes- base plate x1, electric meat tenderizer x1, tender meat machine blade, and cheese holder x2, instruction manual x1.
Features
- Voltage: 110~230V/50-60Hz.
- Weight: 15.5kg
- Size: 56*30.5*56cm
- Made of high quality stainless steel, attractive, easy to clean, heavy duty, and durable high polished stainless steel construction safe and reliable with a blade that is closed and has no sharp corners.
Pros
- 100% stainless steel.
- Blades with no sharp edges.
- 100% gear driven steel transmission.
- Maintains the shape of the cooking.
Cons
- Costlier than manual.
Overall Ratings– 4/5 stars.
Kitma Electric Meat Grinder
The Kitma Commercial meat grinder helps you break down beef, pork, chicken, or any other meat, efficiently and quickly.
It is designed with 1.5HP motor, and it can ground 450 lbs meat per hour.
It comes with a stainless steel feed tray, which can hold large quantities of meat.
This meat grinder is made of high quality stainless steel, so there are no chances of rusting or corrosion. Additionally, it can easily be cleaned just by wiping it.
Compared to traditional hand-processed meat, this meat grinder features a gear driven body for processing up to 450 lb. of meat, which is beneficial for saving time.
Package includes- Knife*1, stainless steel product tray*1, ¼” (6 mm) plate*1, 5/16” (8 mm) plate*1, plastic food pusher*1, sausage stuffing tube*1.
Features
- Horsepower: 1.5 HP.
- Watts: 1100W.
- Voltage: 110V/60Hz/1P.
- Capacity per Hour: 450 lbs.
- Speed: 170 RPM.
Pros
- 100% stainless steel.
- Small in size.
- 1 year warranty and lifetime after sales service.
- Easy to use.
Cons
- Costlier than other manually operated grinders.
Overall Ratings– 4/5 stars.
Happybuy Electric Meat Grinder
The Happybuy Electric Meat Grinder is equipped with 1.13HP motor, which allows it to grind most popular meat, without much effort. It has a durable and noise-reduction engine, which can grind approximately 550 lbs of meat per hour.
Its low speed spiral extrusion has a full twisting force, which is responsible for locking the taste of the ingredients, and keeping nutrients intact.
It prevents the contamination of the ingredients by having 100% food grade material on the parts which touch the food.
It is ideal for restaurants, supermarkets, fast food stores, etc, where it can be used to grind meat for burgers, meatloaves, sausages, etc.
The grinding head is designed ideally for large capacity, heavy duty grinding. The grinding head and the feeding tray can be removed easily, which makes cleaning even easier.
Package content- 1x meat grinder, 1x meat pusher, 1x course grinding plate, 2x replacement blades, 1x fine grinding plate.
Features
- Easy to use- easy operation with just one button power switch.
- The loading tray is stainless steel which is perfect for keeping meat pieces at hand.
- Voltage: 110V
- Motor: 800W
- Productivity: 250kg/h/551lbs/h
- Dimensions: 13.5” x 7.5” x 17.5” / 34 x 19 x 44.5cm
- Tray dimensions: 15.5” x 10.5” / 39 x 26.7cm (L x W)
- Packing size: 20” x 12” x 20” / 49 x 30 x 49cm.
Pros
- 100% stainless steel.
- Easy to clean.
- Small size.
Cons
- Cannot grind very hard food, like bones or nuts.
Overall Ratings– 5.0/5 stars.
Superhandy Meat Grinder Sausage Stuffer Electric
This is a heavy duty grinder, which has a ¾ HP 550W electric AC 120V/60Hz motor, and can grind up to 720 lbs per hour (12 lbs per minute). It includes a stainless steel large capacity meat pan (13” x 9” x 2-3/8”), neck, auger, cutting knife, grinding plates: coarse(3/8”), fine(3/16”), 1 stuffing plate, 4 stuffing tubes (3/8”, ½”, ¾”, 1-1/8”) and a meat stomper.
The grinders have long lasting stainless steel metal gears, which are anti-rust and anti-corrosion.
The maintenance-free air-cooled motor makes the grinding powerful as well as smooth.
For safety purposes, a circuit breaker is integrated into the grinder.
Features
- Product dimensions- 21 x 9 x 16.4 inches.
- Item weight- 43 pounds.
- Shipping weight- 43 pounds.
- Easy to use, clean, assemble.
- Smart design elements.
Pros
- 100% stainless steel.
- Dishwasher safe.
- Presence of circuit breaker.
- Value for money.
Cons
- Not ideal for stuffing 19 mm casings.
Overall Ratings- 4.7/5 stars.
STX Turboforce II Platinum
This amazing product features up to 2000W of peak output power, and comes with 3 speeds- high, low, reverse. It also comes with a circuit breaker for safety purpose.
It has the patented “Quad Air Cooling” system, which results in the product’s life to double up.
It is a size #12 grinder, 2-5/8” diameter output for grinding.
It comes with a foot pedal, which can be used or not used, as per the convenience of the user.
Package contains: 3 stainless steel blades, 5 grinding plates, 1 beaner plate, set of 3 stuffing tubes with adapter, and Kubbe attachment.
Features
- Voltage: 110/120V-60Hz
- Up to 2000W peak output power – 600W running power
- 3 speed system
- Dimensions of unit- 19”L x 8”W x 14”H
- Weight of unit set up for use- 13Lbs
- Shipping weight- 14Lbs
Pros
- Quad air cooling system.
- 5 sizes of grinding plates available.
- Foot pedal included.
Cons
- Not dishwasher safe.
- Rusts after a few uses.
Overall Ratings- 4.4/5 stars.
Frequently Asked Questions
What do the numbers on meat grinders signify?
The numbers on a meat grinder signify the diameter of the plate. It is the first thing to keep in mind while looking for a meat grinder. The diameter or the size of the grinder plate differs based on the place of use- industries, or home. Few of the sizes in which meat grinders are available are-
#5 – 2 1/8 inches (plate diameter)
#8 – 2 ½ inches
#10- 2 ¾ inches, and so on.
How should a meat grinder be assembled?
1.) Rinse, wash and sanitize.
2.) Disconnect power cord.
3.) Place T link.
4.) Insert screw.
5.) Add blade.
6.) Place round knife.
7.) Attach four leaf handle.
8.) Attach square plate.
What else can you use a meat grinder for?
Apart from grinding meat, a meat grinder can be used for various other purposes, like, making sausages, making burger patty, grinding bones, grinding cookie dough, grinding vegetables, etc
How do you sanitize a meat grinder?
1.) Feed bread into the machine to soak up oil/grease that may be present in the machine.
2.) For an electric grinder, simply wiping with a damp cloth would clean up the grinder.
3.) If your grinder is manually operated, disassemble the parts of the grinder and soak them in a bucket of soapy water for 20 minutes.
How to avoid meat grinders from rusting?
1.) Wipe mineral oil all over the grinder.
2.) A grinder should never be stored in a wet place or a place that has high moisture.
3.) Avoid keeping the grinder in water access.
4.) By keeping it in a freezer.
What grinder plate sizes should I have?
Grinder plate sizes are selected by people based on their own needs and requirements. For home/ domestic use, the most common sizes picked by people are #5, #8, #12, #22, and #32. It completely depends upon the kind of work the buyer would be doing with the grinder. If one requires a smaller feeding tube, they can go for the smaller grinder, and vice versa.
Buyer’s Guide-
A meat grinder can turn out to be the most important equipment in a kitchen, once the customer figures out what to look for when buying the same. Few of the most important points to keep in mind while selecting a meat grinder are-
Selecting a power source- manual or electric. Both have their pros and cons.
The manual grinder is cheaper and smaller, but requires all the work to be done manually.
Similarly, the electronic grinder makes grinding effortless, just by a click of a button, but it is bigger and more expensive.
One can select between a manual and an electronic grinder as per their convenience.
The next point to keep in mind while selecting a meat grinder is its durability. Manual grinders have molded plastic bodies, but are still quite durable. The electric ones may also include plastic bodies, or metal ones, and are also durable.
For ultimate level of durability, look for a grinder that has a cast aluminum body.
Next most important aspect to keep in mind is that the grinder’s cutting blade should be made of stainless steel, since it is rust resistant, hence provides cleanliness and sanitation.
One should also check the ease of use of the product. A person’s personal comfort is most important specially while selecting a manual meat grinder.
One should also not forget the available space in their kitchen while buying such equipment. Some people may want to permanently keep it on the kitchen counter, while some may want to keep it away in a cabinet or in a pantry while it is not in use.
Summary
A meat grinder is not one of the most common equipment found in all household kitchens yet. The reason for this may be that many people still don’t know the proper use of this amazing product, or are not sure which variety should they buy.
Once a person figures out the numerous uses of a meat grinder, they would never think of any other option.
Meat grinders don’t just save time; they are affordable and are also responsible for providing freshly ground meat, which tastes better than buying minced meat.
Owning a meat grinder gives you the opportunity or the control to choose the type of meat you want to grind, or the exact proportions in which you want your meat to be ground, etc.
Hence, a meat grinder is a blessing for every kitchen!
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